APPLE CHICKEN

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This apple chicken has a mixture of vegetables such as broccoli, carrot and celery, so it is ideal for any day of the week and its sweet and sour taste will delight you. It's a chicken stir fry with Gala Washington® Apples and sweet and sour vegetables. If you thought that the apple was only for desserts, you have to try this apple chicken, you will change your mind.

Preparation

For the marinade, in a bowl place the chicken breasts and season them with the onion powder, the garlic powder, the salt, the pepper, the paprika, the rosemary and the oregano, add the orange juice and the olive oil , mix and marinate for 30 minutes in the refrigerator.

In a pan, melt the butter, place the chicken and cook 2 minutes on each side, pour in a little of the marinade juice, cover and cook the chicken for 25 minutes at medium low heat. Once the cooking time has passed, reserve.

On a short board the Gala Washington® Apples in half moons, remember to remove the core.

For the sauce, pour the olive oil in a pan and cook the onion, garlic, ginger, celery, carrot and broccoli; Add the soy sauce, the seasoning juice and the chicken broth, cook for 5 minutes. Add the muscovado sugar, the cornstarch and the Gala Washington® Apples, cook for 6 more minutes, or until the vegetables are soft and the sauce has thickened. Place the chicken breast pieces and cook 5 more minutes.

Serve the chicken and bathe with the sauce and vegetables. Garnish with rosemary.